HOW TO MAKE ANTISEPTIC (CAMEL AND DETTOL)

 

Making antiseptic is believed to be difficult and dangerous because of the chemical. It is quite dangerous and one must take precaution when doing it. This process teaches how to produce 7 liters of this type of antiseptic.

Ingredients

These are the ingredients and the quantity needed to produce 7 liters of Antiseptic.

Local Name	Quantity
Base	5-10 grams / 1 tablespoon full
DCMS	100 grams
Phenol acid	20 ml
Alcohol	2.5 liters
Pine oil	320 ml
Color (Caramel)	20 ml

 

 Equipment/Items

These are the equipment needed to when making liquid for commercial purpose or for the home.

1.      2 rubber bowl

2.      Stirring rod (Bankuta)

Process

1.      Take one of the bowls and pour all the DCMS, Phenol Acid and 500 ml of Alcohol into it. Stir it well for all the DCMS to melt.

2.      In the second bowl, pour the base and all the pine oil into and use your hand to cream it.

3.      After creaming, add 500 ml (ONE CUP) of water to the base and pine oil mixture in the second bowl. Stir well for it mix. Note: Your mixture should turn milky when you add the water.

4.      Now add the mixture in the first bowl (DCMS, Phenol Acid and Alcohol) into the second bowl (Pine oil and Base). The mixture should now turn colorless.

5.      Add 500 ml of water to the mixture in step 4 and stir. (It should turn milky). Stir for about 2-3 minutes.

6.      Add 250 ml of Alcohol and stir. (The mixture should now turn colorless). Stir for about 2-3 minutes.

7.      Repeat STEP 5 and 6 until all your alcohol is finished. Please make sure that, alcohol be the last you add.

8.      Add your caramel to your antiseptic. You are done.